5-3-2019
BELLINGHAM, Wash. — Bellingham Technical College students are going to face the heat as they take part this Saturday in a “Top Chef” style competition put on by the American Culinary Federation.
Students will compete with professional chefs in a variety of challenges, ranging from showpieces and desserts to mystery baskets that force competitors to use surprise ingredients.
Several certified chefs as well as a Master Chef, one of 67 in the U.S., will be there as judges.
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