KGMI News
OLYMPIA, WASH. – Food truck operators are demanding uniform statewide regulations.
Right now, the rules vary by county and city.
Some lawmakers support a so-called Food Truck Bill of Rights to make it easier for food trucks to operate.
Jen Gustin from Boss Mama’s Kitchen says she understands everything can’t be perfect.
“But if it was streamlined, it would make it a lot easier for all of us.”
Republican Representative Paul Graves of Fall City says the beauty of a food truck is that it’s an American dream.
Truck owners are also pushing for changes that allow all food to be cooked on board.